How Caring Matters Industries Began
Caring Matters Industries was founded in 2023 by then-17-year-old Logan Sferrazza, our Chef. The project began when he began handing out sandwiches near I-25 to people in need. Since then, we have grown our food program to a twice-a-week basis with the goal of supporting the homeless community in Colorado Springs.
Each week, we focus on crafting restaurant-quality, nutritious, and comforting hot meals. To date, we’ve served over 5,000 individuals, showing up very Thursday and Sunday, rain or shine.
Board of Directors
Chef Logan Sferrazza
Founder, Board President & Chief Executive Officer
Chef Logan Sferrazza is the Founder and Chief Executive Officer of Caring Matters and serves as Board President. A 2025 graduate and valedictorian of Paragon Culinary School, he pairs professional culinary training with a deep, lived commitment to service. Logan began feeding individuals experiencing homelessness in Colorado Springs at age 17, transforming a personal act of compassion into a structured, growing nonprofit. His expertise in meal planning, food safety, transportation logistics, and large‑scale food production sets a high operational standard for Caring Matters’ meal program.
Amanda Bonner
Board Member, Volunteer
With More than 20 years of restaurant experience, Amanda brings deep operational and training expertise to the board. She has served as a Certified Training Manager with Arby's Restaurant Group and as a ServSafe trainer and Proctor, overseeing food safety compliance, staff development, and budgeting in high-volume environments. Amanda's background ensures that Caring Matters maintains professional-grade food safety, consistency, and efficiency while scaling it's outreach. She serves in a volunteer capacity.
Janet Bullock
Board Member, Volunteer
Janet is a lifelong Colorado resident, educator, and entrepreneur who brings decades of organizational leadership to Caring Matters. A graduate of Colorado College, she worked as a teacher before founding TouchMath, an educational company she led as CEO until its sale in 2017. Her experience in building programs, leading teams, and guiding strategic growth helps position Caring Matters for long-term sustainability and impact. Janet serves in a volunteer capacity.
Sarah Love
Board Member, Volunteer
Sarah is a seasoned small-business owner with more than 15 years of experience managing independent organizations. Her background gives her a practical understanding of budgeting, operations, and long-term sustainability. Holding a degree in psychology, she brings a people-centered lens to board service, aligning strongly with Caring Matters' mission to serve the community with dignity, care, and compassion. Sarah serves in a volunteer capacity.
A Message From Our Leader
I started Caring Matters Industries to find a sense of belonging in my hometown of Colorado Springs. Growing up, I always wanted to help the people around me. Coming from a home where nutrition and fresh food were not always valued, I learned firsthand the physical and mental importance of a warm, fulfilling meal.
Through trial and error, I discovered that my passion is ultimately food. My love for the culinary arts gave me purpose and direction, helping me find my place in the world.
To build on that passion and better serve my community, I decided to attend culinary school. There, I deepened my understanding that food can do more than nourish the body. It can bring dignity, comfort, and fuel to those who need it most.
This belief is at the heart of everything we do at Caring Matters Industries. Through mobile food distribution and community outreach, I strive to use my training and passion to meet people where they are with a warm meal and remind them that they matter.
Food insecurity is a growing challenge in Colorado Springs. Rising living costs and limited access to affordable, fresh food leave many low-income residents struggling to find consistent meals. At the same time, food assistance programs are shrinking due to budget cuts and closures, creating even greater gaps in support.
With more than 1,700 individuals experiencing homelessness in the city, many lack reliable access to nutritious meals. National research suggests that nearly two-thirds of unhoused individuals face food insecurity, meaning hundreds in our community regularly go without enough food.
Inconsistent access to food affects much more than hunger. Physical health, mental well-being, and the ability to work toward stability all become problems with inconsistent access to food.
Caring Matters Industries helps address this need by bringing fresh, ready-to-eat meals directly to people through mobile food distribution.
Caring Matters Industries addresses food insecurity by bringing fresh, ready-to-eat meals directly to people through mobile food distribution. Each week, our Chef prepares restaurant-quality meals designed to be both nutritious and comforting.
We take our food seriously. Through weekly ingredient donations and community support, we have the opportunity to get creative in the kitchen and incorporate fresh ingredients into our menus. We also listen closely to the people we serve, often taking meal requests and adjusting our menu to include familiar comfort foods that our community enjoys.
Since our founding in 2023, Caring Matters Industries has served over 5,000 meals to neighbors in Colorado Springs experiencing food insecurity. While the number is meaningful, the true impact is reflected in the voices of the people we serve.
“I have never received a meal here that I wouldn’t pay $20–$30 for at a restaurant.”
“Knowing you guys will be here each week really gives me something to look forward to.”
These voices reflect the heart of our mission: serving fresh and comforting meals while building trust and consistency in our community.